Keurig® K-Cup® Coffee Giveaway
Be Valentine’s Day Ready with Cricut
Get ready for Valentine’s Day with Cricut. Right now you can create cards for all the special people in your life with Cricut! Make cards for loved ones, kids, friends overseas and more. Even make them for your kids’ classrooms or playgroups.
Card images start at just $1.
For a limited time you can get this deal: Explore Air machines are on clearance and all shipping is FREE with code LOVESHIP.
Create personalized Valentine’s Day cards straight from your heart. These new Cards are created in just 2 cuts and will be sure to show your love!
12-Piece Rachael Ray Cookware Giveaway
Rachael Ray Cookware
Gorgeous shiny red 12-piece set ready for your kitchen!!!
To-Die-For Tuna Melt Sandwiches
These are seriously the best tuna melt sandwiches I have ever had. Great for a rainy day with soup. I’ve only had tuna melts in a deli. This was my first time creating them at home. The tuna is from SafeCatch. Wild albacore tuna. I got the recipe from my friend at Joeography (check out his page for awesome travel and photography posts). He is also a fantastic cook.
The tuna used for this, from SafeCatch is the healthiest tuna (for humans and the planet) I’ve seen on the market. It is tested for mercury, is dolphin safe, BPA-free and more. The actual ingredient list on the label: Albacore Tuna. Some of the varieties have salt. That is it.
Safe Catch Wild Albacore Tuna
Using the best tuna for the most awesome tuna melt sandwiches. The recipe was easy to follow and quick to make.
Sandwiches almost ready to go in the oven. You can make them as an open-faced sandwich or add another slice of bread on top.
Ingredients (you can print recipe below):
- 4 cans tuna, drained.
- 2/3 cup mayonnaise, plus more for spreading.
- 1/4 cup finely chopped red onion.
- 1 tablespoon fresh lemon juice.
- 1 teaspoon salt.
- 1 teaspoon ground pepper.
- 1/4 teaspoon dried oregano, crumbled.
- 4 slices crusty bread.
- 8 thin slices tomato.
- 8 slices provolone.
- Mix everything except bread, tomato and provolone.
- Spread additional mayo on bread slices.
- Divide tuna equally on each slice of bread.
- Top with 2 slices of tomato and 2 slices of cheese.
- Broil for approx 10-15 minutes, or until center is hot.